Finger Lakes Grape Program Enrollment

Program Areas

  • Pest Management
  • Vineyard Nutrition
  • Crop Management
  • Market Development
  • Farm Business

Enrollment Benefits

  • Vineyard Consultations
  • Finger Lakes Vineyard Update
  • Semi-monthly Finger Lakes Vineyard Notes
  • Educational Meetings & Conferences
  • Discounted Conference Registration Fees

Enrollee Login



Log In To Access:

  • Issues of Finger Lakes Vineyard Notes
  • Issues of Finger Lakes Vineyard Update
FALL   •   WINTER   •   SPRING   •   SUMMER
New Vineyard Timeline     
Grape - Fall Content

B.E.V. NY   •   BUSINESS MANAGEMENT   •   CULTURAL PRACTICES   •   IPM   •   VINE NUTRITION AND SOILS

Current Projects

Current Projects

Final reports and results of our research can found throughout this site. But, because some of our work can span several years to gather information, review and summarize our findings, we want to keep you abreast of our current projects. Check back for updates on our progress. 









Most Recent Current Projects Fall Content

Finger Lakes Teaching & Demonstration Vineyard Pruning Weights Winter 2015-2016

Last Modified: February 22, 2016

The Finger Lakes Teaching and Demonstration Vineyard, a partnership between the Finger Lakes Grape Program and Finger Lakes Community College, serves as a place for hands-on learning for students, growers, and the general public. It also provides us with an opportunity to compare an array of grape varieties planted side by side.

Below are listed the average pruning weights for each of the varieties we have planted in the Teaching Vineyard.

Finger Lakes Teaching and Demonstration Vineyard Growth Stages 2015

Gillian Trimber, Viticulture Community Educator
Finger Lakes Grape Program

Last Modified: November 23, 2015
Finger Lakes Teaching and Demonstration Vineyard Growth Stages 2015

The Finger Lakes Teaching and Demonstration Vineyard, a partnership between the Finger Lakes Grape Program and Finger Lakes Community College, serves as a place for hands-on learning for students, growers, and the general public.  It also provides us with an opportunity to compare an array of grape varieties planted side by side.

Here, you can see data on when each cultivar we have planted reached bud break, veraison, and harvest in the 2015 season. 



FIFRA 2(ee) Recommendations Available for Grape Rootworm Insecticides in NY

Tim Weigle, Team Leader, Statewide Grape IPM Specialist
Lake Erie Regional Grape Program

Last Modified: January 29, 2015

In conjunction with Greg Loeb, Professor, Department of Entomology, NYSAES, two replicated spray trials using 4 insecticides currently registered for use on grapes in New York State (Admire Pro, Danitol 2.4 EC, Leverage 360 and Sniper) were conducted by NYS IPM Program and LERGP staff in grower vineyards in the Lake Erie region.





calendar of events

Upcoming Events

EnoCert 203: Winery Safety and Sanitation

September 30 - November 30, 2017

Winery Safety and Sanitation is intended for all cellar personnel. Safety and sanitation are often overlooked in winemaking courses, but are essential to the production of high quality-and more importantly, LEGAL-wines. In this digital learning course, participants will learn to identify and address safety hazards, the role of OSHA and other regulatory bodies, the principles behind a safe and effective sanitation strategy, and common areas of contamination in a winery setting.
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Announcements

SAVE THE DATE!!

2018 B.E.V. NY Conference and Trade Show

Wednesday, February 28 - Friday, March 2, 2018
RIT Inn & Conference Center
Henrietta, NY

Program and trade show information will become available over the next several weeks. Make your plans now to attend this important event!


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