Finger Lakes Grape Program Enrollment

Program Areas

  • Pest Management
  • Vineyard Nutrition
  • Crop Management
  • Market Development
  • Farm Business

Enrollment Benefits

  • Vineyard Consultations
  • Finger Lakes Vineyard Update
  • Semi-monthly Finger Lakes Vineyard Notes
  • Educational Meetings & Conferences
  • Discounted Conference Registration Fees

Enrollee Login

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  • Issues of Finger Lakes Vineyard Notes
  • Issues of Finger Lakes Vineyard Update

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Enrollment

FALL   •   WINTER   •   SPRING   •   SUMMER          New Vineyard Timeline
Grape - Winter Content

B.E.V. NY   •   BUSINESS MANAGEMENT   •   CULTURAL PRACTICES   •   IPM   •   VINE NUTRITION AND SOILS

Enrollment

EnrollmentWe invite you to enroll in the Finger Lakes Grape Program in 2020. When you enroll in the FLGP, you have a direct link to the latest information from Cornell and other resources around the country on topics that are important to you as a grape grower including pest management, vineyard nutrition, crop management, and farm business and marketing. The Finger Lakes Grape Program is committed to providing you with important and timely information through a variety of means to help you produce the best crop possible, as efficiently as possible.

With your enrollment, you receive:
  • The Finger Lakes Vineyard Update email messages,
  • Veraison to Harvest Newsletter 
  • Vineyard consultations with FLGP viticulture staff
  • Important announcements about upcoming meetings and workshops.
You can also purchase copies of the 2019 New York and Pennsylvania Pest Management Guidelines for Grapes with your enrollment. Stated costs include postage.
The Grape IPM Guidelines will again be available online in 2019, but there is a cost to access them. If you are interested in purchasing online access to the Guidelines, you can do so through the Cornell Store. Click this link to go to the ordering page. You can purchase both a hard copy and online access at a discounted rate for each.

The enrollment fee for residents of Ontario, Seneca, Schuyler, Steuben, and Yates Counties is $75. The fee for those from other New York counties or other states is $130.

Grape growers in Wayne County should contact the CCE Association office at 315-331-8415 for enrollment information.
CCE of Ontario County
480 N Main St
Canandaigua, NY 14424
(585) 394-3977
cceontario.org
CCE of Schuyler County
323 Owego St # 5
Montour Falls, NY 14865
(607) 535-7161
cceschuyler.org
CCE of Seneca County
9 E Main St #308
Waterloo, NY 13165
(315) 539-9251
senecacountycce.org
CCE of Steuben County
3 E Pulteney Square
Bath, NY 14810
(607) 664-2300
putknowledgetowork.org
CCE of Wayne County
1581 NY-88
Newark, NY 14513
(315) 331-8415
ccewayne.org
CCE of Yates County
417 Liberty Street, Suite 1024
Penn Yan, NY 14527
(315) 536-5134
yates.cce.cornell.edu

Upcoming Events

B.E.V. NY 2021

Event Offers DEC Credits

March 3 - March 5, 2021
9:00 am - 4:00 pm

Mark your calendars for B.E.V. NY 2021!

This year's conference will be completely online, but will still feature an array of speakers and panels talking about important topics in business, enology and viticulture.

Visit www.bevny.org for program and registration information.

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Announcements

Register for B.E.V. NY 2021

Register now for B.E.V. NY, the premier educational event for New York's grape and wine industry. Visit www.bevny.org for information about this year's program and how to register.

Some highlights of this year's conference:
  • Acclaimed international wine writer Jancis Robinson, speaking about NY's place in the wine world
  • Discussion of climate change impacts on German grape and wine production, featuring Dr. Hans Schultz (Hochschule Geisenheim) and Dominik Sona (Weingut Koehler-Ruprecht)
  • Wine science superstar panel of Gavin Sacks (Cornell), Andrew Waterhouse (UC-Davis) and Pat Howe (UC-Davis) discussing the science of cold stability.
  • Vital updates on pest management, including the recent discover of spotted lanternfly in the Finger Lakes (plus NY and PA growers are eligible for 2 pesticide recertification credits)
  • Panel discussion of MOSS (Materials Other than Stainless Steel) for winemaking, featuring Nova Cadamatre (Robert Mondavi), Shiraz Mottiar (Malivoire Wine Co.) and Ian Barry (Barry Family Wines)
  • and so much more!




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