Finger Lakes Grape Program Enrollment

Program Areas

  • Pest Management
  • Vineyard Nutrition
  • Crop Management
  • Market Development
  • Farm Business

Enrollment Benefits

  • Vineyard Consultations
  • Finger Lakes Vineyard Update
  • Semi-monthly Finger Lakes Vineyard Notes
  • Educational Meetings & Conferences
  • Discounted Conference Registration Fees

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  • Issues of Finger Lakes Vineyard Notes
  • Issues of Finger Lakes Vineyard Update
FALL   •   WINTER   •   SPRING   •   SUMMER          New Vineyard Timeline
Grape - Fall Content

B.E.V. NY   •   BUSINESS MANAGEMENT   •   CULTURAL PRACTICES   •   IPM   •   VINE NUTRITION AND SOILS

Specialists

The staff of the Finger Lakes Grape Program is committed to providing grape growers in the Finger Lakes and beyond with cutting edge, research-based information to help them improve the productivity and sustainability of their vineyards and the quality of the fruit that they produce. We work with researchers and extension staff from Cornell and other institutions to create informative extension materials and programs that help to keep grape growing a viable and profitable industry that enhances the communities of the Finger Lakes and upstate New York.


Hans Walter-Peterson

Hans Walter-Peterson

Team Leader, Viticulture Extension Specialist

Areas of Interest: Vineyard nutrition, canopy management, soils, vineyard mechanization, grower & winery relations

view details about Hans

calendar of events

Upcoming Events

Announcements

Pesticide Applicator Certification

Dates: Monday, 12/3/18 and Wednesday, 12/5/18
Location: CCE-Yates County
417 Liberty Street
Penn Yan, NY 14527
Time: 1:00 PM to 5:00 PM, both days

Please arrive approximately 10 minutes early to sign in each day.

This course will cover the information needed to take the private pesticide applicator core exam with break-out sessions available for select category training. Private certification covers a person applying restricted use pesticides to property that they or their employer owns or rents. This is not a 30-hour course.

Private certification categories available include:
Field and Forage (Category 21)
Fruit (Category 22)
Vegetable (Category 23)
Greenhouse and Florist (Category 24)
Nursery, Ornamental, and Turf (Category 25)

Each one-day option is $30 per day.
Two-Day course option is $55.

Books are not included but may be ordered or rented through our office.


Save the Date - B.E.V. NY 2019

2019 B.E.V. NY Conference and Trade Show

Wednesday, February 27 - Friday, March 1, 2019
RIT Inn & Conference Center
Henrietta, NY

Registration and Trade Show information coming soon!


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Finger Lakes Grape Program - Cornell Cooperative Extension
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