Finger Lakes Grape Program Enrollment

Program Areas

  • Pest Management
  • Vineyard Nutrition
  • Crop Management
  • Market Development
  • Farm Business

Enrollment Benefits

  • Vineyard Consultations
  • Finger Lakes Vineyard Update
  • Semi-monthly Finger Lakes Vineyard Notes
  • Educational Meetings & Conferences
  • Discounted Conference Registration Fees

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FALL   •   WINTER   •   SPRING   •   SUMMER          New Vineyard Timeline
Grape - Fall Content

B.E.V. NY   •   BUSINESS MANAGEMENT   •   CULTURAL PRACTICES   •   IPM   •   VINE NUTRITION & SOILS

Event Details

Date

April 13, 2016

Time

9:00am-4:00pm

Location

CLEREL
6592 West Main Rd
Portland, NY 14769

Cost

$50.00 Winery Control Workshop
(additional attendee $50.00 ea.)
(additional attendee $50.00 ea.)

Host

Lake Erie Regional Grape Program

Pre-Registration Deadline: April 11, 2016

EVENT HAS PASSED

Winery Control Workshop-Stabilize Your Wine- Filtration, SO2 and Potassium Sorbate

April 13, 2016


Come join us for an informative day covering the following topics:

Sulfur dioxide
pH and SO2 relationship, the breakdown of SO2 (molecular, bisulfite… etc.), and how to add SO2 to wine.
Potassium sorbate
What is potassium sorbate?  why is it used in wine? and the pros/cons of sorbate.
Filtration
Explanation of filtration and its uses, the difference between nominal and absolute, how to ensure your filtration unit is working, and bottle sterility tests.




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