Finger Lakes Grape Program Enrollment

Program Areas

  • Pest Management
  • Vineyard Nutrition
  • Crop Management
  • Market Development
  • Farm Business

Enrollment Benefits

  • Vineyard Consultations
  • Finger Lakes Vineyard Update
  • Semi-monthly Finger Lakes Vineyard Notes
  • Educational Meetings & Conferences
  • Discounted Conference Registration Fees

Enrollee Login



Log In To Access:

  • Issues of Finger Lakes Vineyard Notes
  • Issues of Finger Lakes Vineyard Update
FALL   •   WINTER   •   SPRING   •   SUMMER
New Vineyard Timeline     
Grape - Fall Content

B.E.V. NY   •   BUSINESS MANAGEMENT   •   CULTURAL PRACTICES   •   IPM   •   VINE NUTRITION AND SOILS

Event Details

Date

August 16 - August 17, 2017

Time

8:30am-4:30pm

Location

Finger Lakes Community College Viticulture and Wine Center
Geneva, NY 14456

Host


EnoCert 201: Wine Sensory Analysis and Description

August 16 - August 17, 2017

EnoCert 201: Wine Sensory Analysis and Description
Who should take these classes:
Winery employees who came to wine from another industry 
Those who may be looking to enter the wine industry 
Anyone with significant interest in wine production or sensory analysis 
Tasting room employees
Registration Deadline: Monday, August 7 
Registration contact: Sarah Lincoln, sjl38@cornell.edu or 315-787-2255

More information can be found at the Enocert website:





calendar of events

Upcoming Events

EnoCert 203: Winery Safety and Sanitation

September 30 - November 30, 2017

Winery Safety and Sanitation is intended for all cellar personnel. Safety and sanitation are often overlooked in winemaking courses, but are essential to the production of high quality-and more importantly, LEGAL-wines. In this digital learning course, participants will learn to identify and address safety hazards, the role of OSHA and other regulatory bodies, the principles behind a safe and effective sanitation strategy, and common areas of contamination in a winery setting.
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Announcements

SAVE THE DATE!!

2018 B.E.V. NY Conference and Trade Show

Wednesday, February 28 - Friday, March 2, 2018
RIT Inn & Conference Center
Henrietta, NY

Program and trade show information will become available over the next several weeks. Make your plans now to attend this important event!


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Finger Lakes Grape Program - Cornell Cooperative Extension
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