Events - month view
earlier monthsNovember 2020
No Events Scheduled at this Time
December 2020
In-Person Class- Pesticide Applicator Exam Training
December 9 - December 16, 2020
12.9.20 1pm-5pm 12.10.20 1pm-3pm
Penn Yan, NY
CCE Yates will be offering small classes for those wishing to prepare to take their pesticide applicator exam. The training will cover the safe handling of pesticides, rules and regulations, formulations and much more. This course is not a 30-hour course. The training will take place in the Yates County Auditorium and pre-registration is required.
Modeling and monitoring how grapevines gain and lose cold hardiness
December 16, 2020
Modeling and monitoring how grapevines gain and lose cold hardiness
December 16, 2020
3:00 - 4:30 PM
Guest speakers Dr. Jason Londo, USDA-ARS scientist, and Dr. Jim Willwerth, Brock University,will discuss their research and outreach programs and how they can help Eastern growers manage and sometimes prevent winter injury.
To register: https://extension.psu.edu/modeling-and-monitoring-how-grapevines-gain-and-lose-cold-hardiness
January 2021
EnoCert 202: Tasting Room Sales Strategies
January 25, 2021
9:00 am - 12:00 pm
Most consumers' first contact with the New York wine industry is in a tasting room, so understanding their interests, motivations, and educational needs is key to promoting the industry as a whole and increasing individual sales. In this course, participants will learn how to engage guests to create a fun and profitable tasting room experience.
More information can be found at https://cals.cornell.edu/enocert-202-certification-course-tasting-room-sales-strategies
EnoCert 101: Intro to Viticulture & Enology
January 26 - January 27, 2021
9:00 am - 12:00 pm
This course will cover the basics of grape growing from the ground up. Through live interactive lectures, participants will understand how vineyard site, climate, and trellising systems impact grape production and quality. Participants will also expand their understanding of production steps for specific wine types. Upon completing this course, attendees will learn how different wine types (white, red, ros?, sparkling) are produced, and the key decisions that need to be made to influence wine style.
More information at https://cals.cornell.edu/enocert-101-certification-course-basic-viticulture-enology
Announcements
No Announcements at this time